DINNER

“Our farm to table and sustainable approach supports local and ethically based farming”

Chef Laird MacArthur

“Gourmet meals you can trust. Using fresh & local ingredients, we ensure everything from the menu is made in house and from scratch”

Chef Chris Sroka

“Our farm to table and sustainable approach supports local and ethically based farming”

Chef Laird MacArthur

“Gourmet meals you can trust. Using fresh & local ingredients, we ensure everything from the menu is made in house and from scratch”

Chef Chris Sroka

Shareables

Shareables

Water Blanched and Deep Fried w/ Aioli

Garlic Herbed, Grilled & Sliced John Snowden Chicken Breast under melted Gun’s Hills Aged Cheese

Steamed in White Wine w/ Garlic Toast, Tomatoes, Bacon, Garlic, Parsley, Butter

Fogo Island Shrimp, Yukon, Scallons, Roasted Red Peppers, Jalapenos, Aioli

 Tzatziki, Flatbread, Pickled Red Onions

Salsa Verdi, Celery Root Puree, Bacon Lardons

Marinated Olives & Grilled Flatbread

Salads

Salads

Greens, Grains, Nuts, Fruit & Cheese with Browned Butter Vinaigrette
Add: John Snowden Farm Herb Roasted Boneless Chicken (9)

Heirloom Carrots, Beets, Sweet Potatoes, Cranberries, Handeck Cheese, Sunflower Pesto
Add: John Snowden Farm Herb Roasted Boneless Chicken (9)

Pizza

Artisan pizzas using fresh hand made dough from K2 milling flour

Pizza

Artisan pizzas using fresh hand made dough from K2 milling flour

Jeffrey Linton Sasauge, Caramelized Onions, Peppers, Pickled Chilies

Peppers, Caramelized Onions, Eggplant, Zucchini, Tomato, Arugula

Tomatoes, Mozzarella cheese, Fresh Basil & Sea Salt

Pasta

Our fresh egg pasta is hand made daily in house

Pasta

Our fresh egg pasta is hand made daily in house

Organic Mushrooms, White Wine, Hierloom Cherry Tomatoes, Herb Pesto, Aged Gouda
Add: John Snowden Farm Herb Roasted Boneless Chicken (9)

Sweet Peas, Peppers, Eggplant, Zucchini, Gun Hill’s Aged Cheese, Hand Stirred
Add: John Snowden Farm Herb Roasted Boneless Chicken (9)

Fresh Fettuccini, Tomatoes, Herbs, Gun Hill’s Aged Cheese

Mains

Mains

Ethically raised Beef, With Lettuce & Red Onion
Add: Jeffrey Linton Bacon (6) Gun Hill’s Aged Cheddar (3)

Sauteed Greens, Corn Hash, Bacon, Sweet Pea Aioli

With Buttered Natural Pan Juices, Caramelized Apples, Mash Potatoes, Leek Hay

Heirloom Tomatoes, Organic Mushrooms, Zucchini, Carrots, Onions, Jus

Ethically raised Rib Eye, on Potato Mash & Wilted Greens, with a Red Wine & Natural Jus Reduction

(V) = Vegan option available